Enjoy Eclat's 12-piece signature assortment featuring Hawaiian Rose Hearts infused with Queen Emma's Rose Tea from Hawaii.
Our award-winning caramel infused with rose, enrobed in a dark chocolate shell, and top with a candied rose petal.
Made from the once-thought to be extinct cacao and sourced from the ancient origins of Pure Nacional out of the Maranon Canyon in Peru, this exquisite chocolate offers an intense floral, fruity and nutty flavor that is unparalleled.
The perfect gift for wine lovers, and ideal for sharing at tastings, this collection features Mollydooker Shiraz truffles, Champagne truffles, and traditional-style dark chocolate truffles.
From the pages of Philadelphia Magazine to Vogue and beyond, Chef Christopher Curtin and his craft have been celebrated time and time again.